Food literacy of selected students in the University of the Philippines Diliman

Food literacy of selected students in the University of the Philippines Diliman

As food plays an important role in one's health and university students are at high risk for nutritional problems, the researcher created a Food Literacy Scale following the model of Vidgen and Gallegos (2014) to determine the food literacy level of university students and the factors that infl...

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Dades bibliogràfiques
Autor principal: Babon, Angelica O. (Autor)
Altres autors: Trinidad, Mary Justine Clarise A. (adviser.)
Format: Thesis
Idioma:English
Matèries:
Nutrition > Philippines.
College students > Health and hygiene.
Nutrition > Study and teaching.
Public health.
College students > Nutrition.
Food literacy.
Food literacy scale.
Accés en línia:Available for University of the Philippines Diliman via Digital Archives. Click here to access.