Food safety practices of home-based baking business in Quezon City

This study examines the food safety practices of home-based baking businesses in Quezon City, focusing on their food safety knowledge and practices from procurement to delivery. The study involved 60 home bakers, with a subsample of 10 interviewed for deeper insights. Most bakers operated on an upon...

Fuld beskrivelse

Bibliografiske detaljer
Hovedforfatter:	Jota, Angelica Marie L. (Author)
Andre forfattere:	Bantang, Joanne R. (adviser.)
Format:	Thesis
Sprog:	English
Fag:	Food handling. Food > Safety measures. Home-based businesses > Philippines > Quezon City.
Online adgang:	Available for University of the Philippines Diliman via Digital Archives. Click here to access;