00000cam a22000004i 4500 UP-8027390931311662056 Buklod 20250226103855.0 a r |||| u| ta 250226s2024 pau rb |001 0|eng d 9781284238532 (Buklod)UP-99796217612830418 ₱9,231.00 Forefront Book Co., INC DCHE rda eng RM 214.3 H65 2024 Beto, Judith A. author. Nutrition counseling and education skills a practical guide Judith A. Beto, Betsy B. Holli, . Eighth edition. Philadelphia Wolters Kluwer Health ©2024 xviii, 261 pages color illustrations 28 cm text rdacontent unmediated rdamedia volume rdacarrier Preceded by Nutrition counseling and education skills / Betsy B. Holli, Judith A. Beto. Philadelphia : Wolters Kluwer Health, [2018]. Includes bibliographical references and index. Expanding scope of nutrition practice -- Communication -- Interviewing -- Communication and cultural competence -- Stages and processes of health behavior change -- Person-centered counseling -- Counseling for behavior modification -- Counseling for cognitive change -- Principles and theories of learning -- Planning learning -- Implementing and evaluating learning -- Delivering oral presentations -- Using instructional media -- Facilitating group learning. "Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches" Provided by publisher. Communication in diet therapy. Patient education. Interpersonal communication. Holli, Betsy B. author. FO UPD DCHE RM 214.3 H65 2024 Book