Rapid profiling of saponin extracts from Stichopus horrens sea cucumbers by mass spectrometry

"Sea cucumbers produce bioactive compounds known as saponins. Structurally, these triterpene glycosides contain different sugar moieties that are attached to a lanostane-based aglycone backbone. This study aims to rapidly profile the saponins of the Philippine sea cucumber, Stichopus cf.horrens...

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Detalhes bibliográficos

Publicado no:	Vol. 150, no.4 (August 2021), pages 601-609.
Principais autores:	Torreno, Vicenzo Paolo M. (Autor), Dumalan, Rafael Junnar P. (Autor), Batoctoy, Dessa Camille R. (Autor), Juinio-Meñez, Marie Antonotte (Autor), Yu, Eizadora T. (Autor)
Formato:	Livro
Idioma:	English
Assuntos:	Mass spectrometry. Saponins. Sea cucumbers.