Speed brewing techniques and recipes for fast- fermenting beers, ciders, meads, and more - Izett, Mary (Minneapolis, MN [2015].Voyageur Press, an imprint of Quarto Publishing Group USA, 2015)
Introduction -- Getting started -- Brisk beer -- Short mead -- City cider -- Boozy buch & kefir beer -- Spirited soda -- Far-flung ferments
Includes bibliographical references and index.
Keywords: Brewing Amateurs' manuals