Hansik, Korean food and drinks stories and traditions

"Traditional Korean cuisine, or hansik, is a source of great pride for Koreans and represents the relationship an entire nation has with the food that has sustained them. During the country's 5,000-year history, hansik transformed itself through turbulent times helping Koreans survive with...

Celý popis

Podrobná bibliografie
Hlavní autoři: Pak, Nok-tam (Autor), Chŏng, Hye-gyŏng 1957 April 24- (Autor)
Médium: Kniha
Jazyk:English
Korean
Vydáno: Carlsbad, CA and Seoul Hollym ©2020
Témata: