Hansik, Korean food and drinks stories and traditions

"Traditional Korean cuisine, or hansik, is a source of great pride for Koreans and represents the relationship an entire nation has with the food that has sustained them. During the country's 5,000-year history, hansik transformed itself through turbulent times helping Koreans survive with...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों: Pak, Nok-tam (लेखक), Chŏng, Hye-gyŏng 1957 April 24- (लेखक)
स्वरूप: पुस्तक
भाषा:English
Korean
प्रकाशित: Carlsbad, CA and Seoul Hollym ©2020
विषय: