Tasting history explore the past through 4,000 years of recipes

What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage...

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Détails bibliographiques

Auteurs principaux:	Miller, Max 1983- (Auteur), Volkwein, Ann (Auteur)
Autres auteurs:	Bui, Andrew (Photographe)
Resource Type:	Livre
Langue:	English
Publié:	New York, NY Simon Element, an imprint of Simon & Schuster, Inc. ©2023
Édition:	First Simon Element hardcover edition.
Sujets:	Cooking > History. Cooking. Food habits > History. Cooking Food habits. Cookbooks. Recipes.