Vibrio parahaemolyticus and Vibrio cholerae contamination of green mussels (Perna viridis) harvested from Cavite and Pangasinan, Philippines

Contamination with Vibrio parahaemolyticus and Vibrio cholerae of green mussel and its growing waters in Cavite and Pangasinan, Philippines was established.. Survey of food safety practices (based on the provisions of PNS/BAFS 207:2017 and Codex Alimentarius (CXC 52-2003) of green mussel farmers fro...

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Главный автор:	Lagazon, Patricia Mae Mallari (Автор)
Другие авторы:	Rustia, Abigail S. (thesis adviser.), Dr. Barrios, Erniel B. (thesis reader.)
Формат:	Диссертация
Язык:	English
Опубликовано:	Quezon City College of Home Economics, University of the Philippines Diliman [2023]
Предметы:	Food handling > Philippines. Polymerase chain reaction. Vibrio parahaemolyticus > Philippines. Vibrio cholerae > Philippines.
Online-ссылка:	Available for University of the Philippines Diliman via Digital Archives. Click here to access