Health risk assessment total mercury in locally caught yellowfin and frigate tuna in Eastern Visayas and commercial canned tuna.
Mercury is a toxic trace metal, which can accumulate to levels threatening humans and other organisms. In Japan, the United States of America and Spain, mercury concentrations in fresh and canned tuna is monitored for food safety. But in the Philippines, the levels of this toxic heavy metal remain u...
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| Định dạng: | Luận văn |
| Ngôn ngữ: | English |
| Được phát hành: |
Arvin U. Pacoma
2018
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