Pagpoproseso ng pagkain (fermentasyon) manwal panlaboratoryo - Dizon, Erlinda I. (Lungsod Quezon Sentro ng Wikang Filipino, Unibersidad ng Pilipinas, 1998)
Includes bibliographical references and index.
Tac-1907g, Tac-1908g donated by UP Manila-SWF on 11 December 2014.
Keywords: Fermented foods -- Laboratory manuals; Food processing by-products industry -- Laboratory manuals