Food waste reduction behavior of quick service restaurant consumers in Metro Manila
The problem of food waste has received global attention due to increasing concerns not only because of food security and environmental problems but also because of social and economic issues. In fact, the food service industry is responsible for approximately one-fourth of the total food waste. This...
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| Médium: | Diplomová práce |
| Jazyk: | English |
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Quezon City
College of Home Economics, University of the Philippines Diliman
2023.
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