Aggangan, N. S., & Jomao-as, J. G. (2019). Biochar from sugarcane bagasse and arbuscular mycorrhizal fungi on growth and nutrient status of cacao (Theobroma cacao L.) seedlings under nursery conditions.
Chicago Style (17. basım) AtıfAggangan, Nelly S., ve Joshua G. Jomao-as. Biochar from Sugarcane Bagasse and Arbuscular Mycorrhizal Fungi on Growth and Nutrient Status of Cacao (Theobroma Cacao L.) Seedlings Under Nursery Conditions. 2019.
MLA (9th ed.) AtıfAggangan, Nelly S., ve Joshua G. Jomao-as. Biochar from Sugarcane Bagasse and Arbuscular Mycorrhizal Fungi on Growth and Nutrient Status of Cacao (Theobroma Cacao L.) Seedlings Under Nursery Conditions. 2019.
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