Biotechnology and genetics in fisheries and aquaculture

Biotechnology and genetics in fisheries and aquaculture

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"Following the extremely well-received structure of the first edition, this carefully revised and updated new edition now includes much new information of vital importance to those working and researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic var...

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Detalles Bibliográficos
Autores principales: Beaumont, A. R. (Andy R.) (Autor), Boudry, Pierre (Autor), Hoare, Kathrin (Autor)
Formato: Electronic Resource
Lenguaje:English
Publicado: Chichester, Ames, Iowa Blackwell 2010.
Edición:Second edition.
Materias:
Fishes > Molecular genetics.
Fishes > Breeding.
Acceso en línea:Available for University of the Philippines Baguio via Wiley Online Library. Click here to access