Foods of Cuba

Explores the foods, cooking traditions, customs, eating habits, and food sources of Cuba. Topics include favorite dishes, snacks and sweets, traditional holiday meals, and the preparations and traditions associated with these foods.

Bibliografske podrobnosti
Glavni avtor: Sheen, Barbara (Author)
Korporativna značnica: Gale Group
Format: Electronic Resource
Jezik:English
Izdano: Detroit, Michigan KidHaven Press 2011.
Serija:Taste of culture.
Teme:
Online dostop:Available for University of the Philippines System via Gale Virtual Reference Library. Click here to access