Introduction to general, organic, and biochemistry

Introduction to general, organic, and biochemistry

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Bibliografski detalji
Glavni autori: Bettelheim, Frederick A. (Autor), Brown, William H. (Autor), Campbell, Mary K. (Autor), Farrell, Shawn O. (Autor)
Format: Knjiga
Jezik:English
Izdano: Taguig City Cengage Learning Asia Pte Ltd ©2014.
Izdanje:Tenth edition.
Teme:
Chemistry > Textbooks.
Chemistry, Organic.
Biochemistry.