00000cam a22000003i 4500 UP-1685594773861907325 Buklod 20130220103742.0 g||| | || || ta 200512s2011 xx af rb |||1 u|eng d 9780538736220 (pbk.) 0538736224 (pbk.) (iLib)UPBAG-00009830710 BC-63211 Php5,789.70 DLC BAG rda eng TX 357 K57 2011 Kittler, Pamela Goyan 1953- author. Food and culture Pamela Goyan Kittler, Kathryn P. Sucher, Marcia Nahikian-Nelms. 6th ed. Australia Wadsworth, Cengage Learning [2011] xii, 546 page, 4 unnumbered pages of plates illustrations (some color), maps 26 cm text rdacontent unmediated rdamedia volume rdacarrier International edition. Includes bibliographical references (pages 521-524) and index. Food and culture -- Traditional health beliefs and practices -- Intercultural communication -- Food and religion -- Native Americans -- Northern and Southern Europeans -- Central Europeans, people of the former Soviet Union, and Scandinavians -- Mexicans and Central Americans -- Caribbean Islanders and South Americans -- East Asians -- Southeast Asians and Pacific Islanders -- People of the Balkans and the Middle East -- South Asians -- Regional Americans -- Glossary of ethnic ingredients. Nutrition United States Cross-cultural studies. Food habits United States. Sucher, Kathryn author. Nelms, Marcia Nahikian author. FO UPBAG UPBAG-MAIN TX 357 K57 2011 Book