Comparative evaluation of the antibacterial action of extract of chili pepper fruit varieties (capsicum annuum var. longum, c. annuum 'de arbol', c. frutescens) on human dental microflora

Comparative evaluation of the antibacterial action of extract of chili pepper fruit varieties (capsicum annuum var. longum, c. annuum 'de arbol', c. frutescens) on human dental microflora

Bibliographische Detailangaben
Hauptverfasser: Tirao, Mark Lawrence T. (VerfasserIn), De Guzman, Joan C. (VerfasserIn)
Format: Abschlussarbeit
Sprache:English
Veröffentlicht: 2008.