Fatal flaws in food safety assessment critique of the joint FAO/WHO Biotechnology and Food Safety Report

Detalhes bibliográficos
Autor principal: Ho,Mae-Wan
Corporate Authors: Food and Agriculture Organization of the United nations, World Health Organization
Outros Autores: Steinbrecher, Ricarda A.
Formato: Livro
Publicado em: Penang, Malaysia Third World Network c1998.
Colecção:TWN biotechnology & biosafety series 1
Assuntos: