Community health workers' perceptions of the government's guideline on the use of fats and oils in the daily diet of Filipinos
National nutrition surveys had consistently shown that Filipinos do not meet their daily energy requirement; this has been attributed to their low intake of dietary fat. In view of this, the Nutritional Guidelines for Filipinos 2000 recommends "eat foods cooked in edible/cooking oil daily"...
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| フォーマット: | 学位論文 |
| 言語: | English |
| 出版事項: |
2006.
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