Nutrition in public health principles, policies, and practice
"Examines the application of nutritional policy to dietary guidance, health promotion, and the practice of public health nutrition. The book has been updated to maintain relevancy of nutrition information, references, and resources. Highlights from the second edition: legislation such as the He...
| 主要な著者: | , , |
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| フォーマット: | 図書 |
| 言語: | English |
| 出版事項: |
Boca Raton
CRC Press, Taylor & Francis Group
c2016.
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| 版: | Second edition. |
| 主題: |