The food challenge common and uncommon reaction to food and drink

The food challenge common and uncommon reaction to food and drink

ग्रंथसूची विवरण
मुख्य लेखक: Ashwell, Margaret
निगमित लेखक: British Nutrition Foundation. Conference (10th : 1988 : Royal College of Physicians of London)
अन्य लेखक: Cottrell, Richard 1947-
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: U.S.A. Parthenon Pub. Group 1990
विषय:
Alcoholism > Susceptibility > Congresses.
Eating disorders > Congresses.
Food allergy > Psychological aspects > Congresses.
Genetic psychology > Congresses.
Human behavior > Nutritional aspects > Congresses.
Nutrition > Psychological aspects > Congresses.