Sherman, H. C., & Lanford, C. (1951). Essentials of nutrition. Macmillan.
Chicago Style (17th ed.) CitationSherman, Henry Clapp, and Caroline Lanford. Essentials of Nutrition. New York: Macmillan, 1951.
MLA (9th ed.) CitationSherman, Henry Clapp, and Caroline Lanford. Essentials of Nutrition. Macmillan, 1951.
Warning: These citations may not always be 100% accurate.