APA (7th ed.) Citation

Bolton, E. R., & Revis, C. (1950). Oils, fats and fatty food: Their practical examination (Bolton and Revis). Churchill.

Chicago Style (17th ed.) Citation

Bolton, Edward Richards, and Cecil Revis. Oils, Fats and Fatty Food: Their Practical Examination (Bolton and Revis). London: Churchill, 1950.

MLA (9th ed.) Citation

Bolton, Edward Richards, and Cecil Revis. Oils, Fats and Fatty Food: Their Practical Examination (Bolton and Revis). Churchill, 1950.