Food and Nutrition Institute. (1990). Nutritional guidelines for the prevention of heart diseases and diabetes mellitus. Food and Nutrition Research Institute, DOST.
Chicago Style (17th ed.) CitationFood and Nutrition Institute. Nutritional Guidelines for the Prevention of Heart Diseases and Diabetes Mellitus. Manila: Food and Nutrition Research Institute, DOST, 1990.
MLA (9th ed.) CitationFood and Nutrition Institute. Nutritional Guidelines for the Prevention of Heart Diseases and Diabetes Mellitus. Food and Nutrition Research Institute, DOST, 1990.
Warning: These citations may not always be 100% accurate.