King, F. S., & Burgess, A. (1993). Nutrition for developing countries (2nd ed.). Oxford University Press.
Chicago Style (17. basım) AtıfKing, Felicity Savage, ve Ann Burgess. Nutrition for Developing Countries. 2nd ed. Oxford: Oxford University Press, 1993.
MLA (9th ed.) AtıfKing, Felicity Savage, ve Ann Burgess. Nutrition for Developing Countries. 2nd ed. Oxford University Press, 1993.
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