TY  - BOOK
T1  - Microorganisms in foods 2 sampling for microbiological analysis
LA  - English
PP  - Toronto
PB  - University of Toronto Press
YR  - 1974
UL  - https://tuklas.up.edu.ph/Record/UP-1685523046125073614
OP  - 213
NO  - Includes bibliographical references and index.
CN  - QR115 I47 1974
SN  - 0802021433
KW  - Food : Analysis.
KW  - Food : Microbiology : Technique.
KW  - Sampling (Statistics)
ER  -