Ohashi, M. (1978). Manual for the laboratory diagnosis of bacterial food poisoning and the assessment of the sanitary quality of food. Southeast Asian Medical Information Center.
Chicago Style (17th ed.) CitationOhashi, Makoto. Manual for the Laboratory Diagnosis of Bacterial Food Poisoning and the Assessment of the Sanitary Quality of Food. Tokyo: Southeast Asian Medical Information Center, 1978.
MLA (9th ed.) CitationOhashi, Makoto. Manual for the Laboratory Diagnosis of Bacterial Food Poisoning and the Assessment of the Sanitary Quality of Food. Southeast Asian Medical Information Center, 1978.
Warning: These citations may not always be 100% accurate.