An introduction to the chemistry and biochemistry of fatty acids and their glycerides

An introduction to the chemistry and biochemistry of fatty acids and their glycerides

Detalhes bibliográficos
Autor principal: Gunstone, F. D.
Formato: Livro
Publicado em: London Chapman & Hall c1967.
Assuntos:
Fatty acids.
Glycerides.
Oils and fats.