00000cam a22000004a 4500 UP-1685523046124943701 Buklod 20230503092606.0 m o j ta 991231s1989 xx r |||| u|eng|| 0889365636 (iLib)UPMNL-00000003750 TX551 B38 Watts, Beverley Merle. International Development Research Centre (Canada) Basic sensory methods for food evaluation B.M. Watts ... [et al.] ; prepared with the support of the International Development Research Centre. Ottawa, Ont., Canada The Centre c1989. x, 160 p. ill. 25 cm. "IDRC-277e." Food Sensory evaluation. UPMNL CPH TX551 B38 1989 Book