Barker, H. A. (1956). Bacterial fermentations. Wiley.
Chicago Style (17th ed.) CitationBarker, Horace Albert. Bacterial Fermentations. New York: Wiley, 1956.
MLA (9th ed.) CitationBarker, Horace Albert. Bacterial Fermentations. Wiley, 1956.
Warning: These citations may not always be 100% accurate.