Nutrition essentials a personal approach

The cover depicts the many baffling choices we face each day when we decide what to eat for meals and snacks. Do we choose foods simply based on convenience, taste, or cost? Or do we choose foods based on other factors, including the food's contribution to our nutritional needs and possible eff...

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מידע ביבליוגרפי
מחבר ראשי: Schiff, Wendy MS, RD (Author)
פורמט: ספר
שפה:English
יצא לאור: New York, NY McGraw-Hill Education [2018]
מהדורה:Second edition.
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