Catalytic microwave-assisted torrefaction of sugarcane bagasse with calcium oxide optimized via Taguchi approach: product characterization and energy analysis
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| Outros Autores: | , |
| Formato: | Tese |
| Idioma: | English |
| Publicado em: |
Quezon City
College of Engineering, University of the Philippines Diliman
2021.
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| Acesso em linha: | Abstract |