Garambas, C. D., Chua, C. T., & Luna, M. B. Z. Continuing a time-honored praxis through characterization of traditional smoked meat delicacy (kinuday).
Chicago Style (17th ed.) CitationGarambas, Cynthia Depolio, Consuelo T. Chua, and Myrna Benita Z. Luna. Continuing a Time-honored Praxis Through Characterization of Traditional Smoked Meat Delicacy (kinuday).
MLA (9th ed.) CitationGarambas, Cynthia Depolio, et al. Continuing a Time-honored Praxis Through Characterization of Traditional Smoked Meat Delicacy (kinuday).
Warning: These citations may not always be 100% accurate.