Service included four-star secrets of an eavesdropping waiter
Damrosch, former waiter at the New York City restaurant Per Se, details her career as a waiter, describing the intimate workings of restaurant table service at its best. Tales of critics and celebrities spice up the memoir with a few tips on how to earn a waiter's respect sprinkled throughout.
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Format: | Book |
Language: | English |
Edition: | 1st edition. |
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