Food safety knowledge, attitudes, and practices of bagoong alamang vendors in the 5th district of Camarines Sur, Bicol Region

Food safety knowledge, attitudes, and practices of bagoong alamang vendors in the 5th district of Camarines Sur, Bicol Region

Bibliographic Details
Main Author: Lo, Kim M. (Author)
Other Authors: Francisco, Maria Leonora dL (adviser.)
Resource Type: Thesis
Language:English
Published: Quezon City College of Home Economics, University of the Philippines Diliman 2022.
Subjects:
Shrimp paste > Philippines > Camarines Sur.
Food handling > Safety measures > Philippines > Camarines Sur.
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006 m |o d |
007 ta
008 230531s2022 xx rm |||| u| d
040 |a DCHE  |e rda 
041 |a eng 
042 |a DMLUC 
090 |a LG 993.5 2022 F66  |b L6 
100 1 |a Lo, Kim M.  |e author. 
245 1 0 |a Food safety knowledge, attitudes, and practices of bagoong alamang vendors in the 5th district of Camarines Sur, Bicol Region  |c Kim M. Lo ; Maria Leonora dL. Francisco, adviser. 
264 1 |a Quezon City  |b College of Home Economics, University of the Philippines Diliman  |c 2022. 
300 |a ix, 93 leaves  |b illustrations (some color)  |c 28 cm. 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
338 |a volume  |2 rdacarrier 
500 |a Thesis Classification: F 
502 |a Thesis (B.S. Food Technology)--University of the Philippines Diliman,  |d June 2022. 
504 |a Includes bibliographical references and appendices. 
650 0 |a Shrimp paste  |z Philippines  |z Camarines Sur. 
650 0 |a Food handling  |x Safety measures  |z Philippines  |z Camarines Sur. 
700 1 |a Francisco, Maria Leonora dL.  |e adviser. 
905 |a FI 
852 1 |a UPD  |b DCHE  |h LG 993.5 2022 F66  |i L6 
942 |a Thesis