Cita APA (7th ed.)

Martinez-Goss, M., & Demafelis, R. B. (2014). Sensory evaluation on selected food preparations of nostoc commune vaucher (Cyanobacteria). Philippine scientist: a scholarly journal for natural and physical sciences and mathematics.

Cita Chicago (17th ed.)

Martinez-Goss, Milagrosa, i Rex B. Demafelis. "Sensory Evaluation on Selected Food Preparations of Nostoc Commune Vaucher (Cyanobacteria)." Philippine Scientist: A Scholarly Journal for Natural and Physical Sciences and Mathematics 2014.

Cita MLA (9th ed.)

Martinez-Goss, Milagrosa, i Rex B. Demafelis. "Sensory Evaluation on Selected Food Preparations of Nostoc Commune Vaucher (Cyanobacteria)." Philippine Scientist: A Scholarly Journal for Natural and Physical Sciences and Mathematics, 2014.