Bandolin, S. C., Pham, L. J., & Barraquio, V. L. (2010). Biogenic amines in some commercially available fermented sausages in Laguna and Metro Manila. Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
Chicago Style (17th ed.) CitationBandolin, Shayne C., Laura J. Pham, and Virginia L. Barraquio. "Biogenic Amines in Some Commercially Available Fermented Sausages in Laguna and Metro Manila." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 2010.
MLA (9th ed.) CitationBandolin, Shayne C., et al. "Biogenic Amines in Some Commercially Available Fermented Sausages in Laguna and Metro Manila." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 2010.
Warning: These citations may not always be 100% accurate.