Qian, B., Deng, Y., Xie, L., Zhang, H., & Zhang, S. (2010). Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature. Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
Citación estilo ChicagoQian, Bingjun, Yun Deng, Liying Xie, Han Zhang, and Shaohui Zhang. "Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 2010.
Cita MLAQian, Bingjun, et al. "Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 2010.
Warning: These citations may not always be 100% accurate.