Cita APA (7th ed.)

Qian, B., Deng, Y., Xie, L., Zhang, H., & Zhang, S. (2010). Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature. Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).

Cita Chicago (17th ed.)

Qian, Bingjun, Yun Deng, Liying Xie, Han Zhang, i Shaohui Zhang. "Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 2010.

Cita MLA (9th ed.)

Qian, Bingjun, et al. "Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 2010.

Atenció: Aquestes cites poden no estar 100% correctes.