Lin, M., Deng, Y., Xiao, C., Liu, M., Zhu, L., Luo, W., & Yang, H. (2010). Influence of pure oxygen on nanostructure of water-soluble pectin in pear (Pyrus bretschneideri Rehd cv. Huangguan). Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
Citação norma ChicagoLin, Min, Yun Deng, Chenlong Xiao, Mingyang Liu, Liwei Zhu, Wen Luo, and Hongshun Yang. "Influence of Pure Oxygen on Nanostructure of Water-soluble Pectin in Pear (Pyrus Bretschneideri Rehd Cv. Huangguan)." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 2010.
Citação norma MLALin, Min, et al. "Influence of Pure Oxygen on Nanostructure of Water-soluble Pectin in Pear (Pyrus Bretschneideri Rehd Cv. Huangguan)." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 2010.