Combined Microwave Fan-Assisted Convection Dehydration of Banana [Musa acuminata, Colla (Cavendish Group)]
The effects of microwave drying, combined fan-assisted convection and microwave drying, and fan-assisted convection drying, thickness of sample and mass load of sample on drying time and drying ratio capacities of banana [Musa acuminata Colla (Cavendish Group)] were compared. The drying data were ap...
| 發表在: | Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) Vol. 93, no. 1 (Mar. 2010), 76-87 |
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| 格式: | Article |
| 語言: | English |
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2010
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