Now serving!. IN A day in the life of ... a Carinderia owner [column]

Detaylı Bibliyografya
Yayımlandı:	Health & Home Vol. 65, no. 4 (Jul. 2024 - Aug. 2024), 24-25
Yazar:	de Luna, Royce Bellaire G.
Materyal Türü:	Makale
Dil:	English
Baskı/Yayın Bilgisi:	2024
Konular:	Food service Food service management Quantity cooking Gubi, Estela Family-owned business enterprises