Quizon, R. V., & Merca, F. E. (2000). Physico-chemical properties of a water-soluble gummy material from cashew (Anacardium occidentale L.) nut shell. Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
Chicago Style (17th ed.) CitationQuizon, R. V., and F. E. Merca. "Physico-chemical Properties of a Water-soluble Gummy Material from Cashew (Anacardium Occidentale L.) Nut Shell." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 2000.
MLA (9th ed.) CitationQuizon, R. V., and F. E. Merca. "Physico-chemical Properties of a Water-soluble Gummy Material from Cashew (Anacardium Occidentale L.) Nut Shell." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 2000.
Warning: These citations may not always be 100% accurate.