Rabia, A. P., & Protacio, C. M. (1996). Note: The effects of bagging on pod, bean, and chocolate quality of cacao (Theobroma cacao L.). Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist).
Παραπομπή σε μορφή Chicago (17η εκδ.)Rabia, A. P., και C. M. Protacio. "Note: The Effects of Bagging on Pod, Bean, and Chocolate Quality of Cacao (Theobroma Cacao L.)." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) 1996.
Παραπομπή σε μορφή MLA (9th εκδ.)Rabia, A. P., και C. M. Protacio. "Note: The Effects of Bagging on Pod, Bean, and Chocolate Quality of Cacao (Theobroma Cacao L.)." Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist), 1996.
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