Tambalo, F. M. Z., Capuno, R. B. A., Estrellana, C. D., Garcia, J. F., & Arcillas, L. S. N. (2023). Effect of processing on the antinutrient and protein contents of cassava leaves from selected varieties. Philippine Journal of Science.
Chicago Style (17th ed.) CitationTambalo, Fides Marciana Z., Rosa Buena A. Capuno, Cyrene D. Estrellana, Jayson F. Garcia, and Lizette Sahar N. Arcillas. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science 2023.
MLA citiranjeTambalo, Fides Marciana Z., et al. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science, 2023.
Opozorilo: Ti citati niso vedno 100% točni.