Tambalo, F. M. Z., Capuno, R. B. A., Estrellana, C. D., Garcia, J. F., & Arcillas, L. S. N. (2023). Effect of processing on the antinutrient and protein contents of cassava leaves from selected varieties. Philippine Journal of Science.
Cita Chicago Style (17a ed.)Tambalo, Fides Marciana Z., Rosa Buena A. Capuno, Cyrene D. Estrellana, Jayson F. Garcia, y Lizette Sahar N. Arcillas. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science 2023.
Cita MLA (9a ed.)Tambalo, Fides Marciana Z., et al. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science, 2023.
Precaución: Estas citas no son 100% exactas.