Tambalo, F. M. Z., Capuno, R. B. A., Estrellana, C. D., Garcia, J. F., & Arcillas, L. S. N. (2023). Effect of processing on the antinutrient and protein contents of cassava leaves from selected varieties. Philippine Journal of Science.
Chicago Style (17th ed.) CitationTambalo, Fides Marciana Z., Rosa Buena A. Capuno, Cyrene D. Estrellana, Jayson F. Garcia, and Lizette Sahar N. Arcillas. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science 2023.
MLA (9th ed.) CitationTambalo, Fides Marciana Z., et al. "Effect of Processing on the Antinutrient and Protein Contents of Cassava Leaves from Selected Varieties." Philippine Journal of Science, 2023.
Warning: These citations may not always be 100% accurate.