Fair, nutritious, and sustainable how the participatory guarantee system makes organic certification accessible to small farmers and all consumers
| Pubblicato in: | Agriculture Vol. 25, no. 5 (Sep. 2021 - Oct. 2021), 26+ |
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| Autore principale: | |
| Natura: | Articolo |
| Lingua: | English |
| Pubblicazione: |
2021
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| Soggetti: |