Fair, nutritious, and sustainable how the participatory guarantee system makes organic certification accessible to small farmers and all consumers
Publicado en: | Agriculture Vol. 25, no. 5 (Sep. 2021 - Oct. 2021), 26+ |
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Autor Principal: | |
Formato: | Artigo |
Idioma: | English |
Publicado: |
2021
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Subjects: |