APA (7. basım) Alıntı

Sabularse, V. C., Revilleza, M. J. R., & Hurtada, W. A. (2003). Antioxidant activity and total phenolic content of fruits and vegetables commonly found in the Filipino diet. Compendium of Human Ecology Researches in the Philippines.

Chicago Style (17. basım) Atıf

Sabularse, V. C., M. J. R. Revilleza, ve W. A. Hurtada. "Antioxidant Activity and Total Phenolic Content of Fruits and Vegetables Commonly Found in the Filipino Diet." Compendium of Human Ecology Researches in the Philippines 2003.

MLA (9th ed.) Atıf

Sabularse, V. C., et al. "Antioxidant Activity and Total Phenolic Content of Fruits and Vegetables Commonly Found in the Filipino Diet." Compendium of Human Ecology Researches in the Philippines, 2003.